Masoor Dal is a delicious and healthy dish that can be prepared in minutes. Masoor Dal is made from lentils and is rich in protein, iron, and vitamins. It is low in fat and calories and is the perfect accompaniment to rice or flatbread.
Masoor Dal is a lentil soup that is traditionally served in India. The lentils are typically brown in color and shaped like kidney beans. Masoor Dal is a great dish for those who want to try something new. It is also a dish that is very easy to make and is full of protein. Masoor Dal can be served with rice or roti, which are flatbreads that are often eaten in India. The dish is usually seasoned with cumin, ginger, garlic, and other spices.